An unrefined whole grain that keeps its nutrient-rich bran and germ layers intact. It offers a heartier texture, higher nutritional content, and a naturally earthy, nutty flavor compared to white rice.

A protein-rich alternative to refined grains that offers a hearty texture and more nutrients. It's an excellent source of fiber, magnesium, zinc and B vitamins, making it a great choice for boosting the nutritional value of your meals.

This naturally gluten-free seed provides all nine essential amino acids, making it a rare plant-based complete protein. It's an excellent choice for vegan and vegetarian meals and can be used in a variety of dishes.

This unique blend of ancient grains delivers a rich texture and bold flavor that enhances any dish. Perfect for hearty soups, exotic salads, or recipes calling for whole grains. Its nutty undertones and firm bite add depth and character to every meal.

Naturally rich in plant-based protein and dietary fiber. Its ready-to-eat format eliminates both prep time and labor constraints. Incredibly flexible, it serves as the ideal base for a wide range of applications, from yogurt parfaits and hot cereals to acai bowls and diverse global breakfast dishes.